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Kua Gai
Wide rice noodles with egg, scallions, and fresh lettuce.
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Drunken Noodle
Spicy. Wide rice noodles with egg, onions, bells, garlic chili, and basil leaves.
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Suki Yaki (Seafood)
Glass noodles with assorted seafood (shrimp, mussel, calamari, scallops and fish) tofu, egg, cauliflower, napa, celery and mushroom in sukiyaki sauce.
