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See those other items from CHEF ' SPECIAL.
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Crispy Pork & Chinese Brocc
(คะน้าหมูกรอบไข่ดาว) Sautéed Chinese broccoli with crispy pork belly, chilis and, garlic. Served with jasmine rice and a fried egg.
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Larb Pla Tod
(ลาบปลาทอด) Larb Pla Tod mixed with red onion, cilantro, mint, rice powder, scallions, and chili, tossed in lime sauce.
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Crispy Pork Basil Stirfry
(กะเพราหมูกรอบไข่ดาว/Kra Pao Moo Grob) Crispy pork belly cooked with green beans, basil, garlic, and chilies. Served with a fried egg and jasmine rice.
