Stir-fried wide rice noodles with beef, egg and Chinese broccoli top with Thai gravy sauce..
See those other items from CHEF ' SPECIAL.
(ลาบปลาทอด) Larb Pla Tod mixed with red onion, cilantro, mint, rice powder, scallions, and chili, tossed in lime sauce.
(คะน้าหมูกรอบไข่ดาว) Sautéed Chinese broccoli with crispy pork belly, chilis and, garlic. Served with jasmine rice and a fried egg.